Omega-3 fatty acids in brain and neurological health - Meester, Fabien De; Watson, Ronald R. (Ronald Ross) (Elsevier/Academic Press, 2014)
Keywords: Brain -- Diseases -- Nutritional aspects; Essential fatty acids in human nutrition; Nervous system -- Diseases -- Nutritional aspects; Omega-3 fatty acids -- Physiological effect; Brain -- Diseases -- Nutritional aspects.; Essential fatty acids in human nutrition.; Nervous system -- Diseases -- Nutritional aspects.; Omega-3 fatty acids -- Physiological effect.; Fatty Acids, Omega-3 -- therapeutic use; Brain -- metabolism; Brain Diseases -- diet therapy