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Food and nutrition /

The Comprehensive Dictionary of Terms of Nutrition and Food Sciences : (English / Arabic) /

Food science /

Food analysis and preservation : current research topics /

Understanding food : principles and preparation /

Food analysis : theory and practice /

Basic food microbiology /

Fundamentals of food microbiology /

Food first : beyond the myth of scarcity /

Plants, food, and people/

World food resources : actual and potential /

Introduction to human nutrition /

Food process engineering & technology

World population and food supply,

Modern food microbiology

The political economy of food aid/

Food policy for America /

Food supply and economic development with special reference to Egypt/

Nutrition essentials for nursing practice /

Nutritional epidemiology /

Food and nutrition: for medical, nursing and science /

Food and nutrition: for medical, nursing and science /