استكشف مجموعتنا الشاملة من الكتب والمقالات والوسائط الرقمية وغيرها
Food analysis and preservation : current research topics /
Concise color encyclopedia of nature. /
Food and nutrition /
Understanding color : an introduction for designers /
Food science /
The Elements of color : a treatise on the color system of Johannes Itten, based on his book The art of color /
Color in interior design /
The designer's dictionary of color /
Understanding food : principles and preparation /
Food analysis : theory and practice /
Color and race /
Basic food microbiology /
Fundamentals of food microbiology /
Food and nutrition: for medical, nursing and science /
Food first : beyond the myth of scarcity /
Plants, food, and people/
World food resources : actual and potential /
Food process engineering & technology
World population and food supply,
Modern food microbiology
Natural colorants for food and nutraceutical uses /